By J. Thomas August, M.W. Anders, Ferid Murad, Joseph T. Coyle (Eds.)
Every one quantity of Advances in Pharmacology offers a wealthy selection of experiences on well timed issues. Emphasis is put on the molecular bases of drug motion, either utilized and experimental.
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3, 73. Childs, B. (1988). Genetic variation and nutrition. Am. J. Clin. Nutr. 48, 1500. Christakis, P. and Christakis, P. Part 11: Drug interactions-nutrients, vitamins, foods. Pharma. Times Nov, 68. , Wilson, D. , and Cavanaugh, J. C. Drug-food interaction potential of clarithromycin, a new macrolide antimicrobial. J. Clin. Pharmacol. 32, 32. Comai, L. (1993). Impact of plant genetic engineering on foods and nutrition. Annu. Rev. Nuh. 13, 191. D’Arcy, P. , and McElnay, J. C. (1985). Drug interactions in the gut involving metal ions.
In addition to activation by cytokines and growth factors, COX activity can also be modulated by products of arachidonic acid metabolism. The hydroperoxide 15-HPETEcan stimulate COX at low concentrations and can inhibit COX at high concentrations (Warso and Lands, 1983). Arachidonate itself can increase prostanoid synthesis. This may be an important factor in initiating cell to cell induced prostanoid synthesis. For example, T lymphocyte-derived arachidonate can induce macrophage ( M 4 ) TX synthesis (Goldyne and Stobo, 1983).
5. Prostaglandin D2 PGDz is formed through a nonoxidative conversion of PGH2. A role for PGD2in inflammation has not been clearly established. However, some of its properties suggest an involvement in the inflammatory response. , 1982). B. Prostanoids and Chronic Inflammation The role of prostanoids in acute inflammation is well established. A. b). The growth of RA inflammatory tissue or pannus is dependent on new blood vessel formation “angiogenesis” to supply nutrients to the newly forming tissue.
Advances in Pharmacology, Vol. 35 by J. Thomas August, M.W. Anders, Ferid Murad, Joseph T. Coyle (Eds.)